II. Kinnealey Portion Box Count Guide
This resource illustrates to all our valued clients the quantity of double barrier sealed portion steaks and chops that are contained inside each box. The value of true custom cutting enables our clients to order the standard cryovaced products and for those special large functions, they are able to order a “ bulk” cryovaced or even a “bulk layer/paper wrapped” product for preparation simplicity.

III. Kinnealey Specialty Brochure
This is our long-standing resource, which highlights the wide array of Specialty items that our clients have come to rely upon. The Specialty brochure contains more detailed information than our standard Commodity list and presents Chefs, Managers and all Food Service providers a terrific guide for selecting just the right item for their particular menu and/or banquet/function.

VI. Customer Credit Application Form
The Credit Application Form is an invaluable resource in any partnership and is now readily available to all potential new clients. It also can be utilized as an update tool for our current clients whose information previously filed may have changed in this fast paced world.

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